Male Voice Countdown And Then Techno

via L. Campanini
14 40066 Pieve di Cento (BO )
tel. 051.975510

Omar, in Pieve Di Cento and the immediate surrounding area, is eight generations a landmark for the happy hours of the day, from breakfast evening aperitif.
Over time the areas were treated separately in a specific way.
staff, highly qualified and led by the two fixed points and Omar Cristina, is the backbone of a dynamic company in constant growth and evolution, the constant quest for quality.
And it is the scent of the quality that we breathe coming from the front door.

A colorful, brightly lit, huge refrigerated case offers various types of fragrant sandwiches (plain or wholemeal pastry croissant, biscuits; special breads mixed with wheat flour or corn, with tomato or spinach with poppy seeds or sesame seeds, with anchovies and tuna, or grilled fresh vegetables or as an alternative to cold cuts, soft cheese spreads in place of sauces and mayonnaise, etc ...), together with a wide range of sweet pastries (yogurt custard, apple, raisins or candied fruit, ricotta cheese, with whole wheat flour, honey, chocolate, with jam or marmalade, etc ...), pizza and gnocchi simple or flavored with spices and spice mix (too hot!).

workhorse since time immemorial are the trousers pastry with ham and cheese (or alternatively with ricotta and spinach or ham and mushrooms) and the now legendary and inimitable pretzels.

unconsciously at first, now quite deliberately, by Omar using only natural ingredients and there is transparency in work processes and the careful selection of raw materials.

The customer, as special guest is greeted with a kindly smile, humor and familiarity and is guided in his choice of drink, in accordance with good nutrition, healthy and natural, time to achieve its prosperity.

In this sense, Omar has remained anchored to a healthy fresh product, with particular attention to the GMO-free ingredients, hydrogenated fats, dyes, and strictly no preservatives.

dell'avventore The eye finds himself choosing between pastries and fresh baked classical and modern (about forty proposals and more) that a bit 'as it happens in high fashion, are created ad hoc for each occurrence as well as offering a pleasant and delicious tasting test day.
It has never abandoned over time (even when it seemed anachronistic) the proposal of the slice pulp (about twenty types including tiramisu, trifle, chocolate truffles, rum baba and Savarin, strudel, diplomatic, tarts fresh fruit, rice cake, apple pie, etc ...) and make a fine presence, creating a delicious and important alternative.

Two modern windows double door wall reflecting the last light at full load a variety of cakes , perfect in every detail as if they were unique items, which change depending on the season with the constant news of a week.

latest creation is the vast range of everyday variety of desserts by the glass "Pret a Manger" that have satisfied customers from the start.

pride is the angle of the chocolate in its classic presentation, but also artistic pralines strictly non long-life version of the proposal in traditional or innovative (bigusto or fresh fruit gelées) supports individuals for special occasions or unusual ideas and spirit, subject custom pieces to showcase the theme and ideas always wanted young and old.

A complete proposals for Omar, there is service bar (with diploma of certified Italian espresso "coffee machine, mix, operator of the premises) and 's American Bar (here you can drink the perfect cocktail Martini Caribbean Mojito or a run in the right proportions).

Surrounded by all sorts of delicious culinary Alternatively, those arriving via Luciano Campanini 14, can not give up and sit in the tearoom (around sixty people) or stay in the veranda (about forty people ) to be pampered and served from 5:30 am to 20:30 pm (open every day except Monday). OMAR IS WAITING FOR YOU!